Fitomedical Essential Oils are characterized by a wide range of choices and great versatility of use: as supplements, for massages, for daily hygiene and cosmetics, in cooking, for household care and environmental fragrance.
Over 100 essences that Fitomedical, responding to legislative updates and guiding the consumer towards correct use, presents divided into two categories:

Food – specific for oral consumption, but also usable for massages, daily hygiene and cosmetics, for household care and environmental fragrance. This includes Food Supplements recognized for their balancing action on physiological processes of the body and Food Flavors suitable for enhancing foods and beverages.

Non Food – indicated as Environmental Fragrances, ideal for the diffusion of scents, which should not be taken orally or inhaled, requiring some attention for skin use (massages, cosmetics, hygiene).

For further details
Basic concepts – Essential Oils (EO)

essential oil of Bitter Orange (Citrus aurantium L.) pericarp.

2 or 3 drops equivalent to 0.06 – 0.09 ml of Bitter Orange essential oil are sufficient to flavor 100 g of food.